Bodum Vacuum Coffee Maker

Out of stock
Code
210699
Whatever your preferred coffee and roast, the Santos vacuum system brings out the very best aromas in your cup. Its exceptionally effective vacuum brewing method extracts all precious oils of your favorite coffee. The brewing time and temperature are perfectly calibrated, ensuring a perfect cup of coffee with each brew.

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There is a good reason you can find a SANTOS coffeemaker in nearly every Scandinavian home, this vacuum brewing system has been fascinating coffee lovers for over sixty years. In the fifties, Peter Bodum, the father of todays owner, Jorgen Bodum, imported an French vacuum coffee maker and sold it on the Danish Market. Although he found it both unsatisfactory and expensive, he was convinced that the vacuum brewing system was an excellent way to brew an exquisite cup of coffee. Thus, the first Bodum Santos vacuum coffee maker was born.

 

In collaboration with Danish designer Kaas Klaeson, Peter Bodum developed what we know today as the SANTOS, establishing the credo: 'good design doesnt have to be expensive'. The magic of the Santos holds both adults and children spellbound as they watch the boiling water rush from the bottom glass jug to the upper one where it gets mixed with freshly ground coffee. After a few minutes off the stovetop, a vacuum forms in the base which pulls rich black coffee through a filter and back into the bottom jug. This captivating process combines the ideal water temperature with just the right brewing time and makes for superb results. Whatever your preferred coffee and roast, the Santos vacuum system brings out the very best aromas in your cup. Its exceptionally effective vacuum brewing method extracts all precious oils of your favorite coffee.

 

The vacuum brewing process is entirely sealed off so no aroma can escape. In addition, the brewing time and temperature are perfectly calibrated, ensuring a perfect cup of coffee with each brew. Depending on the amount of water used, the PEBO can brew delicious coffee within 5 to 11 minutes, serving anywhere from 4 to 8 cups (0.5l/10oz,max. 1.0l/34oz).